How to Make a Sri Lankan Fruit Salad

Have you ever eaten that disgusting fruit in a can, called fruit salad? Instead, make a fruit salad with Sri Lankan style out of fresh fruit that will blow you away! It's delicious and nutritious.

Ingredients

• Pineapple chunks (in this case, canned is fine)
• Oranges
• Strawberries
• Kiwi
• Apples
• Grapes
• Lemon
• Salt
• Sugar (if you wish)

Steps

1. 1
   Wash your fruit (oranges, kiwis, grapes, apples).
2. 2
   Open the can of pineapple and put the drained Pineapple chunks into the bowl.
3. 3
   Peel and cut the oranges,kiwi,and apple into bite sized pieces and put into bowl.
4. 4
   Take the grapes off their stems and put into bowl.
5. 5
   Then add 1/4 teaspoon of sugar(As your taste desires).
6. 6
   Add some lemon juice into the fruit bowl.
7. 7
   Mix the fruits together.
8. 8
   Put the delicious fruit salad into dessert cups and Serve to your family.
9. 9
   Enjoy your Sri Lankan fresh fruit salad!

Tips

• Some people like to add sugar to sweeten.
• Serve in bowls or on paper plates if at a picnic and eat with your fork.
• Lemon yogurt will keep it fresh and slightly sweeten, just mix in straight from the container.

Warnings

• Don't include fruit that you or someone in your family is allergic to.